Chefs required by reputable event catering company for the season, rates from £12- £15 per hr.
Most have experience in the field, as the food is very up-market.
Head Chef for a small pub in Yeovil area, permanent position starts mid-April £25k and tips, they would prefer a local to the area.
please contact via messenger, or send CV to email@example.com
Event catering company,
West Berkshire looking for
Head Chef £34 k
Sous chef £26-£28k
Busy company with lots of events has a very good reputation they require professional chefs with flair and a good attitude.
The company is in Transition (Head Chef moving on and positions are permanent, and the event work mostly is Mon-Fri though you will get one weekend off every month.
Please send CV to firstname.lastname@example.org with references.